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French oak (Quercus sp.), Air seasoned 24 months.
American oak (Quercus sp.), Air seasoned 24 months.
Oak Passion® Grand Reserve blends have been selected by our Lafood® R & D center in collaboration with a team of professional winemakers to balance wine.
The alternative Oak Passion® Grand Reserve Spice releases its spicy scents thanks to the careful selection of fine wood and its particular extraction method from the early stages of refinement.
Numerous tests have determined that its use in structured wines, reinforces their potential and makes them more long-lasting.
Large Chips ~20 mm
The dosage varies depending on the product you want to get and the wine base.
We recommend:
In fermentation: 50-400 g / hl,
Aging: 50-200 g / hl for contact times of 6-10 weeks.
10 kg bags with 1 bag for infusion.
Store the product in a cool, dry and ventilated place, away from heat sources. Store in rooms free of odors, in its original packaging.
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